It is a classic Turkish dish that translates to “the Sultan liked it.” It is a rich and flavorful dish made of tender lamb or beef stew served over a creamy, smoky eggplant purée. The dish is known for its luxurious taste and is often associated with Ottoman cuisine, making it a popular choice in both traditional and modern Turkish restaurants. It is a delicious representation of local culinary heritage, combining tender meat with a creamy eggplant purée. Whether you’re in Istanbul or exploring other cities, these popular restaurants offer a delightful experience of this classic dish, allowing you to savor the flavors of Ottoman cuisine.

Ingredients

Meat
The stew is typically made with lamb or beef, which is slow-cooked until tender and flavorful. The meat is often seasoned with spices such as black pepper, cumin, and sometimes tomatoes or onions.

Eggplant Purée
The eggplant is roasted or grilled to impart a smoky flavor, then blended with butter, milk, and cheese to create a creamy, velvety base that complements the meat.

Serving Style
Hünkar Beğendi is usually served in a generous portion, with the meat stew ladled over the eggplant purée. It is often accompanied by rice or flatbread.

Popular Places to Try in Türkiye

Pandeli Restaurant (Istanbul)L
ocated in the Spice Bazaar, Pandeli is a historic restaurant known for its traditional Turkish dishes, including Hünkar Beğendi. The restaurant has a charming atmosphere and a rich history. Their Hünkar Beğendi is highly praised for its authentic flavors and tender meat, making it a must-try for visitors.

Hünkar (Istanbul)
This restaurant is named after the dish itself and is famous for its traditional Ottoman cuisine. It has a reputation for serving high-quality Hünkar Beğendi.

Çiya Sofrası (Istanbul)
Located in the Kadıköy district, Çiya Sofrası is known for its diverse menu that features dishes from various regions of Türkiye. The restaurant emphasizes traditional cooking methods and ingredients. Their Hünkar Beğendi is made with fresh ingredients and is a favorite among locals and tourists alike.

Karaköy Lokantası (Istanbul)
This stylish restaurant in the Karaköy district serves a mix of traditional and contemporary Turkish dishes. It has a modern yet authentic atmosphere. Their version of Hünkar Beğendi is well-regarded for its rich flavors and presentation.

Asmalı Cavit (Istanbul)
A popular meyhane (tavern) in the Asmalımescit area, Asmalı Cavit offers a variety of traditional Turkish dishes, including Hünkar Beğendi. The dish is served in a warm and inviting setting, making it a great place to enjoy a leisurely meal.

Kebapçı İskender (Various Locations)
This well-known chain specializes in kebabs and traditional Turkish dishes, including Hünkar Beğendi.